Love the smell of your next door neighbour’s curry? Make it yourself… A traditional Punjabi recipe used in Indian homes for generations. Use this versatile base with any meat, poultry, fish, vegetables or lentils. Ever thought about spicing up your beans for a jacket potato?
Free from all of these: Sugar, Wheat, Dairy, Ghee, Gluten, Yeast, Artificial Colourings, Coconut, Nuts, Preservatives, Additives.
About the brand
It was these principals that were at the heart of the company when Charanjit Sapal (aka Charlie) started the business in 2010. She still runs the company with her two children Gurjeet and Ria.
When Gurjeet went to university he missed her home cooked food so much that Charlie sent her sauce up for him to use.
This started to become a regular occurrence and she began to cook a batch every day! Little did she know that Gurjeet had enormous demand for the delicious sauce from his friends and he had started selling it around the campus for beer money!!!
When the truth finally revealed itself the family knew there was a demand for something more traditional and that is how Punjaban was born.
To this day, every jar that is lovingly hand-made is made with the same care and attention as Gurjeet’s curry was when he was missing his mums proper Punjabi cooking.
Please note that although we endeavour to ensure that the product information displayed on our website is accurate and up to date, Products and their ingredients are liable to change. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here.
Per 100 g : Energy (kj) 604, Energy (kcal) 146, Carbohydrate (g)7.7, -of which Sugars (g)7.7, Salt (g)1.05
Ethics & Sustainability
Delivered to you through our carbon-neutral supply chain in paper and cardboard packaging